Food

Think You Know Where to Dine? Test Your Skills on America’s Most Iconic Restaurants!

Think You Know Where to Dine? Test Your Skills on America’s Most Iconic Restaurants!

Which restaurant holds the title for introducing the world to the Buffalo wing in 1964?

Anchor Bar, Buffalo

Hot Sauce Williams, Cleveland

Hattie B’s, Nashville

Gus’s World Famous Fried Chicken, Memphis

Anchor Bar in Buffalo, New York, is famed for inventing the Buffalo wing, a dish that has become a staple in American cuisine, particularly in sports bars and at gatherings.

Café du Monde, known for its beignets and café au lait, is located in which historic American city?

New Orleans

San Francisco

Miami

Savannah

Café du Monde, established in 1862 in New Orleans, Louisiana, is celebrated for its French-style beignets and café au lait. This iconic café is a must-visit landmark in the French Quarter.

Which restaurant is recognized for serving the first Philly Cheesesteak?

Geno’s Steaks, Philadelphia

Pat’s King of Steaks, Philadelphia

Jim’s Steaks, Philadelphia

Tony Luke’s, Philadelphia

Pat’s King of Steaks, established in 1930 in Philadelphia, Pennsylvania, is credited with creating the first Philly Cheesesteak, a sandwich that has become synonymous with the city’s culinary identity.

The birthplace of the famous “Frito Pie” can be traced back to which establishment?

The Woolworth, Santa Fe

The Shed, Santa Fe

Dixie Chili and Deli, Newport

Skyline Chili, Cincinnati

The Woolworth in Santa Fe, New Mexico, claims to be the birthplace of the Frito Pie, a dish that layers chili, cheese, and onions on top of Fritos corn chips, creating a beloved comfort food classic.

Which restaurant is known for inventing the Cobb salad?

The Brown Derby, Los Angeles

The Plaza Hotel, New York City

The Ritz-Carlton, Chicago

The Waldorf Astoria, New York City

The Brown Derby in Los Angeles, California, is famous for creating the Cobb salad, a chopped salad with bacon, chicken, eggs, tomatoes, cheese, avocado, and a signature dressing, now a staple in American restaurants.

El Charro Café, Tucson

Mi Tierra Café y Panadería, San Antonio

La Fonda on Main, San Antonio

Macayo’s Mexican Kitchen, Phoenix

El Charro Café in Tucson, Arizona, claims to have invented the chimichanga by accident when a burrito was dropped into a deep fryer, leading to a crispy, delicious innovation in Tex-Mex cuisine.

The restaurant that introduced the concept of the “salad bar” is:

Ruby Tuesday, Knoxville

TGI Fridays, New York City

The Sizzler, Culver City

Horn & Hardart, Philadelphia

The Sizzler, established in Culver City, California, is credited with popularizing the concept of the salad bar, allowing customers to customize their own salads from a variety of fresh ingredients.

Which establishment is famed for its invention of the “Bloody Mary” cocktail?

The St. Regis Hotel, New York City

The Savoy Hotel, London

Harry’s New York Bar, Paris

The Ritz, Paris

The St. Regis Hotel in New York City is often credited with the invention of the “Bloody Mary” cocktail, a popular brunch drink made with vodka, tomato juice, and various spices and flavorings.

The original “Eggs Benedict” was first served in which establishment?

Delmonico’s, New York City

The Plaza Hotel, New York City

The Waldorf Astoria, New York City

The Ritz-Carlton, Boston

Delmonico’s in New York City is credited with creating the original Eggs Benedict, a luxurious breakfast dish consisting of English muffins, ham or bacon, poached eggs, and hollandaise sauce.

Which restaurant is renowned for its invention of the “Baked Alaska” dessert?

Delmonico’s, New York City

The Brown Derby, Los Angeles

Commander’s Palace, New Orleans

The French Laundry, Yountville

Delmonico’s, one of America’s oldest restaurants, is also famous for the invention of Baked Alaska, a dessert featuring ice cream and cake topped with browned meringue, symbolizing culinary innovation and extravagance.

What is the oldest operating restaurant in the United States?

The Union Oyster House, Boston

Antoine’s, New Orleans

Delmonico’s, New York City

The White Horse Tavern, Newport

The Union Oyster House, located in Boston, Massachusetts, opened its doors in 1826 and is recognized as the oldest continuously operating restaurant in the United States. It is famed for its seafood, especially its oysters.

Which restaurant is considered the birthplace of the American hamburger?

Louis’ Lunch, New Haven

Kewpee Hamburgers, Lansing

White Castle, Wichita

The Varsity, Atlanta

Louis’ Lunch in New Haven, Connecticut, claims to have invented the hamburger sandwich in 1900. The establishment still serves burgers cooked in its original cast-iron grills.

Katz’s Delicatessen, famous for its pastrami sandwiches, is located in which city?

Chicago

New York City

Los Angeles

Miami

Katz’s Delicatessen is a landmark New York City eatery, famous for its pastrami sandwiches. It has been operating since 1888 on the Lower East Side of Manhattan.

Which restaurant was the first to introduce the concept of the “drive-thru” in the USA?

McDonald’s, San Bernardino

In-N-Out Burger, Baldwin Park

Sonic Drive-In, Shawnee

Jack in the Box, San Diego

In-N-Out Burger, established in 1948 in Baldwin Park, California, is credited with being the first establishment to introduce a drive-thru service with a speaker system, revolutionizing fast food service.

The French Laundry, an iconic Michelin-starred restaurant, is in which California region?

Napa Valley

Sonoma County

San Francisco Bay Area

Los Angeles

The French Laundry, located in Yountville in the Napa Valley, is one of the most prestigious restaurants in the United States, known for its exceptional French cuisine and multiple Michelin stars.

Which restaurant is famous for creating the deep-dish pizza?

Giordano’s, Chicago

Frank Pepe Pizzeria Napoletana, New Haven

Pizzeria Uno, Chicago

Lombardi’s, New York City

Pizzeria Uno in Chicago is credited with inventing the deep-dish pizza in 1943. This style of pizza is characterized by its thick crust and reverse layering of ingredients.

Commander’s Palace, known for its Creole cuisine, is located in which city?

Savannah

Charleston

New Orleans

Atlanta

Commander’s Palace, established in 1880, is a landmark in New Orleans, Louisiana, celebrated for its Creole cuisine and has been a breeding ground for some of the most famous chefs in the region.

Which restaurant is credited with popularizing the term “surf and turf” in the United States?

The Palm, New York City

Spago, Los Angeles

Lawry’s The Prime Rib, Beverly Hills

Joe’s Stone Crab, Miami

The Palm in New York City is often credited with popularizing the term “surf and turf,” referring to dishes that include both seafood and meat, typically lobster and steak.

Which restaurant, opened in 1959, is famous for its rotating dining room offering panoramic views of Seattle?

The Pink Door

Canlis

Space Needle Restaurant

Salty’s on Alki Beach

The Space Needle Restaurant, also known as SkyCity, was known for its unique rotating dining room, providing guests with a 360-degree view of Seattle. It’s located at the top of the Space Needle.

Sylvia’s Restaurant, famous for its soul food, is situated in which city’s historic neighborhood?

Atlanta, Sweet Auburn

New York City, Harlem

Chicago, Bronzeville

Philadelphia, South Street

Sylvia’s Restaurant, established in 1962 by Sylvia Woods, is located in the heart of Harlem, New York City. It is renowned for its soul food, especially its fried chicken and waffles, making it a cultural and culinary landmark.

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© 2024 Trivia Oasis
© 2024 Trivia Oasis